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WEEK 2 BLOG: After the first week of Posting

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This week, after an instructional post on Chinese food on Facebook, I was gratified by the feedback from the community. It's great to see that people feel valued by the content and are able to immerse themselves in the deliciousness of Chinese cuisine. Looking back at this week's events, I have a few main points to make:

Personal Impressions:

This week's focus on sharing knowledge and promoting engagement within the community touched me deeply. I believe in the power of food to bring people together, and it's incredibly satisfying to see members of our community not only learn from content, but also share their own experiences and insights. Seeing the warmth and camaraderie among the members further deepened my belief in the value of online communities as a platform for sharing knowledge and building connections.


Progress Update:

As we continue to build community, I'm pleased to report that we've made important progress in engaging audiences and delivering valuable content. We have received positive feedback from members indicating that they find the content both helpful and interesting. In the future, I am committed to constantly refining our approach based on the principles discussed in class and the insights from my own research. By remaining sensitive to the needs and preferences of our community members, I believe we can continue to grow and prosper together.


All in all, this week's experience highlights the immense value of online communities in facilitating learning, making connections, and appreciating shared interests such as Chinese cuisine. This is a testament to the power of community-based initiatives to enrich people's lives and create meaningful experiences for all involved. (Rheingold, H., 1993)


reference:



3.Rheingold, H. (1993). A slice of life in my virtual community. Global networks: Computers and international communication, 57-80.

 
 
 

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